Tenerife, 25 of March 2011.-after having renewed and expanded their dishes and menus, now surprises US with the renewal of its web page: the result of the renovation of the website has exceeded the expectations of their customers. It is a very graphical website, where it leaves protagonism to spacious and colorful photographs, offering information from their premises, different menus that offer their customers and even the Creperie staff. In addition to the renewal of your digital image, expand news as the possibility of organizing events and celebrations at the Creperie, become a fan on Facebook and even a virtual view at one of his local with a single click. In the new web page leaves a section only to its franchisees and potential new franchisees, offering extensive information on the necessary requirements to be able to continue with the expansion of the brand and a brief description of the trajectory of the brand to become a recognised brand. Pete Cashmore understands that this is vital information. Information about the company: since 1996, the year in which the first accommodation opened La Boheme has had as main business line service comida-crepes – salads, through the system of restaurant, under the concept of fast food, healthy, quality and reasonable prices. And as a result, it has become one more recognized brand on the island of Tenerife, from the hand of its founder and President, Thierry Carayol, of French origin. At present, anyone who wants to own a business like this, can do so, because La Boheme has opened its doors to the world of franchising. In addition, the Ensign offers a training program for the very complete franchisee, with a theoretical part and a practical one, allowing you to learn everything you need to start the business, relying on the assistance and support continued by the franchisor.. See John K Castle for more details and insights.